Spicy Creole Jambalaya
|Dates:||January 29, 2018|
|Meets:||6:30 PM to 9:30 PM
|Location:||Syphax 113 Kitchen |
|Instructor:||Lada Mnatsakanova |
|Course Fee (Basic)||Arlington Resident||$ 49.00|
|Course Fee (Alternate)||Arlington Senior 62+||$ 39.00|
|Course Fee (Alternate)||Non-Res.||$ 59.00|
|Mandatory Fee||Material Fee||$ 20.00||
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Using the right spices and cooking techniques, we will prepare authentic jambalaya by using shrimp, chicken sausage and breast and just the right amount of chicken stock and vegetables. We will accompany our dish with rice and fried plantains.