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Cooking, Food Nutrition

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CodeCourse NameLocationBeginsEndsMeets
24SCN274Tempting Italian DessertsSyphax 11306/20/2406/20/24Thursday : 1 Th 6:30 - 9PM
24UCN180Scones, Quiche & CoffeeSyphax 11307/31/2407/31/24Wednesday : 1 W 6:30 - 9PM
24UCN187French Macarons(Full -waitlist available)*Syphax 11308/07/2408/07/24Wednesday : 1 W 6:30 - 9PM
24UCN228Building Flavor With Roasted VegetablesSyphax 11308/12/2408/12/24Monday : 1 M 6:30 - 9PM
24UCN241Four Roman Sauces for Cooking(Full -waitlist available)*Syphax 11308/13/2408/13/24Tuesday : 1 T 6:30 - 8:30PM
24UCN256Knife Skills Workshop(Full -waitlist available)*Syphax 11307/10/2407/10/24Wednesday : 1 W 6 - 8PM
24UCN304Authentic Egg Pasta and Mushroom DishSyphax 11307/25/2407/25/24Thursday : 1 Th 6:30 - 9:30PM
24UCN329Summer Pizza Workshop(Full -waitlist available)*Syphax 11308/01/2408/01/24Thursday : 1 Th 6:30 - 9:30PM
24UCN523Japanese Tea Ceremony(Full -waitlist available)*Syphax 11307/20/2407/20/24Saturday : 1 Sa 1 - 2:30PM
24UCN548Chinese Take Out at Home(Full -waitlist available)*Syphax 11308/08/2408/08/24Thursday : 1 Th 6:30 - 9PM
24UCN549Approachable Korean Cooking(Full -waitlist available)*Syphax 11307/22/2407/22/24Monday : 1 M 6:30 - 9:30PM
24UCN570ACooking FundamentalsSyphax 11307/23/2408/06/24Tuesday : 3 Tuesdays 6:30 - 9:30PM

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These courses may be offered at a future date. Click the course Title link for more information.