Cooking, Food Nutrition
Click the course Title link for more information.
| Code | Course Name | Location | Begins | Ends | Meets |
|---|---|---|---|---|---|
| 21SCN152 | Buttermilk Biscuits | Online | 06/15/21 | 06/15/21 | Tuesday : 1 Tuesday 6:30 - 9:30PM |
| 21SCN256B | Knife Skills Workshop(Full -waitlist available)* | Syphax 113 Kitchen | 06/03/21 | 06/03/21 | Thursday : 1 Th 6 - 8PM |
| 21SCN297 | Mediterranean Cooking | Online | 05/31/21 | 06/07/21 | Monday : 2 Mondays 6:30 - 9:30PM |
| 21SCN520 | Japanese Sushi | Online | 05/12/21 | 05/12/21 | Wednesday : 1 Wednesday 6:30 - 9PM |
| 21SCN585B | Cooking to Combat Inflammation | Online | 05/10/21 | 05/17/21 | Monday : 2 M 6:30 - 9PM |
| 21SCN663 | Taste of Summer Soups in Russia | Syphax 113 Kitchen | 06/09/21 | 06/09/21 | Wednesday : 1 W 6:30 - 9PM |
| 21SCN664 | Traditional European Desserts Workshop | Syphax 113 Kitchen | 06/02/21 | 06/02/21 | Wednesday : 1 W 6:30 - 9PM |
Click the course Title link for more information.
These courses may be offered at a future date. Click the course Title link for more information.
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