A Taste of Russia
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Course DescriptionThe class will be an easy and fun learning of Russian language while introducing casual kitchen of Ukrainian, Russian, Uzbek and other Eastern European cuisines. The students will learn how to make Russian classic salad 'Olivier' and Ukrainian 'Herring Suba' (layered vegetable and fish salad), find out how to make Uzbek Plov (meal made with rise and meat) and discover for yourself Russian cold summer soup 'Okroshka). Know some Russian? Great! If not, that's OK too: we speak both, English and Russian, we cook and eat our food creations together!