Cooking to Combat Inflammation
Dates: February 23 - March 2, 2022
Meets: 2 W 6-8:30PM
Location: Syphax 113
Arl. Res.: $89.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Chronic inflammation has been linked to many diseases such as diabetes, heart disease, rheumatoid arthritis, and Crohn's disease. Nutrition can play a role in reducing inflammation in the body. Research has identified foods that have the capacity to reduce inflammation when incorporated into the diet. In this hands-on class, students will learn how chronic inflammation affects your health, foods that may exacerbate inflammation, and foods that may lessen inflammation. We will also learn to create a 3 course meal using foods that reduce inflammation. This class will be taught by a Registered Dietitian who has experience teaching and cooking. Bring your questions and your appetite and let's get ready to have some fun!
| Fee: | $89.00 |
|---|---|
| Hours: | 5.00 |
Call us at (703) 228-7200 to see if you qualify for a discount on this course.
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Arl. Res. | $ 69.00 |
| Course Fee (Alternate) | Arl. Sr. | $ 59.00 |
| Course Fee (Alternate) | Non-Res. | $ 79.00 |
| Mandatory Fee | Material Fee | $ 20.00 |
Syphax 113
Syphax Education Center, Room 113 2110 Washington Blvd. Arlington, VA 22204Samantha Reilly
| Date | Day | Time | Location |
|---|---|---|---|
| 02/23/2022 | Wednesday | 6 PM to 8:30 PM | Syphax 113 |
| 03/02/2022 | Wednesday | 6 PM to 8:30 PM | Syphax 113 |