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Courses Taught by David Schultze
Sort Listing By: Course Name Code Beginning Date Fee Location
Click on the code link to view detailed course information and registration instructions.
| Code | Course Name | Location | Begins | Ends | Meets | Arlington Resident Fee |
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| 10FHE561 | Cooking Without Recipes (Full -waitlist available)* | Clarendon Education Center 310 | 09/07/2010 | 09/07/2010 | Tuesday: 7:00 PM-10:00 PM | 39.00 |
| 10FHE580 | Gourmet Sauces (Full -waitlist available)* | Clarendon Education Center 310 | 11/09/2010 | 11/09/2010 | Tuesday: 7:00 PM-10:00 PM | 39.00 |
| 10FHE566 | Sautčeing, Grilling, and Roasting | Clarendon Education Center 310 | 10/26/2010 | 10/26/2010 | Tuesday: 7:00 PM-10:00 PM | 35.00 |
| 10FHE563 | Seasoning and Flavoring (Full -waitlist available)* | Clarendon Education Center 310 | 09/28/2010 | 09/28/2010 | Tuesday: 7:00 PM-10:00 PM | 35.00 |
| 10FHE564 | Steaming, Braising and Stewing | Clarendon Education Center 310 | 10/12/2010 | 10/12/2010 | Tuesday: 7:00 PM-10:00 PM | 35.00 |
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